PUMPKIN SPICE
Description
Pumpkin puree grated cinnamon ground nutmeg & a pinch of allspice baked until an autumn brown.
Recommendation
Natural brown coffee bags with wire tin tie for closure.
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Includes 42 Perfect Pot Packets.
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Natural brown coffee bags with wire tin tie for closure.
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Blend with ice and water for a cool treat.
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Blend with ice and water for a cool treat.
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Blend with ice and water for a cool treat.
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Blend with ice and water for a cool treat.
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Creamy blend of honey vanilla black tea and exotic spices with a hint of raspberry.
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Creamy blend of honey vanilla black tea and exotic spices.
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Creamy blend of honey vanilla black tea and exotic spices.
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Toasted almonds and almond slivers.
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Almonds and coconut encased in fudge.
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Ripe bananas with hazelnuts and vanilla.
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Medium bodied with a pleasant aroma and a light smooth taste.
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Smooth medium body with a little dark roast added. Sure to please.
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Colombian and Indonesian beans roasted both Vienna and Full City.
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Outstanding blend of five different coffees combining to make an exceptional cup.
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Amaretto with caramel brittle and chipotle spice.
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Hazelnuts dipped in milk chocolate.
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Dark chocolate with sweet-tart raspberries.
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Chocolate almonds and coconut with almond slivers and coconut flakes.
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Hazelnut praline dusted with cinnamon
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Medium bodied with an enticing aroma. The highest grade of Colombian coffee.
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Medium bodied with a full deep flavor. Superb in both American and Full City Roasts.
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cordial flavored custard topped with caramelized brown sugar.
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Fudgy dark chocolate with swirls of milk chocolate stripes.
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Smooth medium body with a little dark roast added. Sure to please.
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Colombian and Indonesian beans roasted both Vienna and Full City.
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Medium bodied with an enticing aroma. The highest grade of Colombian coffee.
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Sweet creamy sticky gooey caramel.
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Made with white bristles to gauge regular cleaning.
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Medium bodied with earthy notes. Multi-colored beans smaller than most.
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Medium to heavy bodied with a bursting aroma. A true eye opener.
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Dipped chocolate & vanilla twist with a crisp cocoa shell.
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Shown in 3 lb can.
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Hazelnut, coconut and pineapple.
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Butterscotch liqueur caramel and a hint of hazelnut.
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40 count holiday assorted.
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Vanilla, hazelnut and mulling spices warm up the season.
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Fresh ground cinnamon sprinkled over vanilla custard.
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An island blend of coffee liqueur, caramel and vanilla.
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Refreshing mint swirled with dark chocolate.
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Medium roasted beans brew a cup flavorful enough to keep you up.
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Blend of light and dark Central American coffee.
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Full bodied with a smooth finish. An eye opening brew.
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Medium to heavy bodied high acid level. Interesting cognac flavor.
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This tender, full-leaf green tea has a mellow flavor and marvelous fragrance.
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Hazlenuts macadamia nuts and Brazil nuts blended together with a touch of sweetness.
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A classic clean cup with great body and mildness.
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Smooth medium body with a little dark roast added. Sure to please.
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The finest washed Ethiopian coffee flavorful bright acidity.
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The finest Strictly High Grown coffee from Honduras flavorful and balanced.
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Packing Mat provides a cushioned surface for packing portafilters.
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Caramelized custard mixed with pumpkin topped with brown sugar.
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Pumpkin, spices and fresh hazelnuts.
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Distinct flavor of perfectly ripe, whole bananas.
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A juicy, pulpy profile with delicate undertones of fuzzy peach flavor.
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Toffee crunch, Brazil nuts, and caramel brushed with vanilla.
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Velvety raspberry liqueur with a hint of unmistakable Italian amaretto.
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Raspberries soaked in Jamaican Rum.
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Whole chestnuts roasted over an open fire bursting with nutty goodness.
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Sweet creamy sticky gooey caramel.
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Heavy bodied blend of Indonesian and Colombian dark roasted. Our #1 selling blend.
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A mix of mocha, toffee and toasted almonds.
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Ground nutmeg, cinnamon & whole cloves with Jamiacan rum.
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Rich mango flavor combines with sweet, fresh coconut.
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Premium Ceylon, Assam and Yunnan black teas infused with oil of bergamot.
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This old favorite is full-bodied and stimulating.
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This surprisingly full-bodied organic white tea is antioxident-rich.
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Mixed berries rolled in sugar.
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Heavy bodied low acid level with a nutty flavor. Grade 1 Sumatra.
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A rich, buttery caramel flavor.
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The taste and aroma of rich, dark caramel candy.
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Deep-red in hue with the aroma of fresh-picked summer cherries.
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Has a clear crisp fresh vanilla beans from Madagascar.
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Domestically grown hazelnuts with a sweet full taste.
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Has a robust coffee flavor with smooth creamy accents.
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Snuggle down with the classic taste of maple.
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Has a cool pungent taste of domestically grown Yakima mint leaves.
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Has the taste of deep dark chocolate.
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The rich flavor conjures up images of decadent, creamy French Vanilla ice cream.
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Has a rich creamy taste.
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Has a rich creamy taste.
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Rich dark strawberries with creamy vanilla.
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French vanilla dusted with vanilla powder.
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Vanilla and hazelnut coated in sweet white chocolate.
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Old-fashioned American hard caramel candy.
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Reviews
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carol petrie
12-23-2009
"Great Flavor for October and November months. We couldn't keep it in stock" Copyright © 2009
Chicago Coffee.
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Please get all orders in on Friday, May 25 before noon and we will make every effort to get it on its way to you.
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