EMERALD ISLE
Description
Hazelnuts added to Irish liqueur.
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11 oz CARROT CAKE
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11 oz DECAF VANILLA NUT CREME
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11 oz DULCE de LECHE
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11 oz JAMAICAN ME CRAZY
Pronounced or-cha-ta. A rich creamy rice drink made with cinnamon.
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3.5 lb. Bulk HORCHATA (Individual)
A combination of butterscotch and English toffee.
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BUTTERSCOTCH TOFFEE
Creamy Irish liqueur with a hint of sweet caramel.
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CARAMEL MUDSLIDE
Sweet Cream in Spanish this popular dessert in Mexico is a creamy caramel delight.
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DULCE de LECHE
20 x 16 poster. Usually can ship in box with order.
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Enjoy Tea Poster
The sweet taste of a classic breakfast with a hint of dusted cinnamon.
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FRENCH TOAST
An island blend of coffee liqueur, caramel and vanilla.
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JAMAICAN ME CRAZY
Refreshing mint swirled with dark chocolate.
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MERRY MOCHA MINT
Vanilla and hazelnuts swirled together for a sweet treat.
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VANILLA NUT CREME
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