JACK FROST FUDGE
Description
Sweet custard cream and milk chocolate.
Recommendation
Toasted almonds and almond slivers.
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Aromatic spices dusted with cinnamon powder.
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100% pure Hawaiian sugar cane caramelized to a sandy beach brown.
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A rich blend of chocolate, hazelnut and Amaretto.
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20 x 16 poster. Usually can ship in box with order.
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Colombian and Indonesian beans roasted both Vienna and Full City.
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A complex blend of Indonesian South American and Aged coffee.
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Home-made vanilla ice cream with a warm gooey caramel sauce topping.
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Warm cake donut layered with rich chocolate.
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Milk chocolate with creamy peanut butter.
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20 x 16 poster. Usually can ship in box with order.
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Chocolate almonds and coconut with almond slivers and coconut flakes.
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20 x 16 poster. Usually can ship in box with order.
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Includes 40 assorted single-serving packets.
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Medium bodied with an enticing aroma. The highest grade of Colombian coffee.
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Medium bodied with a full deep flavor. Superb in both American and Full City Roasts.
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An incredible chocolate-fudge flavor like nothing you´ve had before.
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Light and creamy butter cream.
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Colombian and Indonesian beans roasted both Vienna and Full City.
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Home-made vanilla ice cream with a warm gooey caramel sauce topping.
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Orange peels dipped in dark chocolate.
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Chocolate almonds and coconut with almond slivers and coconut flakes.
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Medium bodied with an enticing aroma. The highest grade of Colombian coffee.
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Warm spice cake with a layer of diced hazelnuts iced in a vanilla cinnamon frost.
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Cinnamon sprinkled over fresh picked berries.
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Sweet custard cream and milk chocolate.
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Refreshing mint swirled with dark chocolate.
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Hazlenuts macadamia nuts and Brazil nuts blended together with a touch of sweetness.
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Red candy ribbon swirled around a cool peppermint stick.
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French vanilla dusted with vanilla powder.
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Vanilla and hazelnut coated in sweet white chocolate.
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An evening tea, scented with the oil of bergamot.
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Smooth brandy cream steeped with cinnamon allspice and nutmeg.
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Light and dark roasted Colombian beans create the perfect after dinner drink.
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23 x 16 poster. Usually ships in box with order.
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Hazelnut, coconut and pineapple.
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Macadamia nut, coconut and pineapple.
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Butterscotch liqueur caramel and a hint of hazelnut.
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Warm spice cake with a layer of diced hazelnuts iced in a vanilla cinnamon frost.
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Raw almond kisses encased with warm chocolate hugs.
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20 x 16 poster. Usually can ship in box with order.
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An island blend of coffee liqueur, caramel and vanilla.
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A dash of hazelnuts added to our Jamaican Me Crazy.
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Refreshing mint swirled with dark chocolate.
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Full bodied blend of our favorite beans. Offered until the end.
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Pralines rolled in sugar and spice with a splash of vanilla.
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Hazlenuts macadamia nuts and Brazil nuts blended together with a touch of sweetness.
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Red candy ribbon swirled around a cool peppermint stick.
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20 x 16 Poster. Usually can ship in box with order.
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Caramelized custard mixed with pumpkin topped with brown sugar.
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Whole chestnuts roasted over an open fire bursting with nutty goodness.
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Chocolate and marshmallows mixed with nuts.
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A blend of Indonesian and African beans for full bodied flavor. A best seller.
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Sweet creamy sticky gooey caramel.
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Heavy bodied blend of Indonesian and Colombian dark roasted. Our #1 selling blend.
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Ground nutmeg, cinnamon & whole cloves with Jamiacan rum.
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Premium Ceylon, Assam and Yunnan black teas infused with oil of bergamot.
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Variety pack includes 5 bags of each tea 125 bags included.
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Sticky hot caramel draped over a crunchy red apple.
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Toasted pecans with a splash of vanilla.
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The taste and aroma of rich, dark caramel candy.
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The richness of buttery caramel is brought to new heights with a pinch of salt.
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Has a rich creamy taste.
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French vanilla dusted with vanilla powder.
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True classic taste of Vermont sticky maple syrup with a smooth aroma.
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Sweet raspberries with white chocolate.
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Vanilla and hazelnut coated in sweet white chocolate.
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20 x 16 Poster. Usually ships in box with order.
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