Frozen Xplosion 3 lb. Bulk (Individual Bag)
Description
A smoothie base with endless possibilities.<br />
Recommendation
Crisp all natural lemonade with the slight
sweetness of real honey.
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Crisp all natural lemonade with the slight
sweetness of real honey.
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Light bodied blend of three regions roasted between American and Vienna.
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Blend with ice and water for a cool treat.
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A rich blend of chocolate, hazelnut and Amaretto.
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Colombian and Indonesian beans roasted both Vienna and Full City.
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Creamy Irish liqueur with a hint of sweet caramel.
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Imagine cashews covered with layers upon layers of milk chocolate.
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Cordial soaked cherries sheltered by rich milk chocolate.
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Pecans covered with caramel topped with rich milk chocolate.
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Dark chocolate with sweet-tart raspberries.
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Cinnamon graham cracker immersed in chocolate crowned with a white chocolate ribbon.
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Medium bodied with an enticing aroma. The highest grade of Colombian coffee.
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cordial flavored custard topped with caramelized brown sugar.
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Medium bodied with an enticing aroma. The highest grade of Colombian coffee.
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An island blend of coffee liqueur, caramel and vanilla.
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Coconut topping a vanilla butter cookie baked until a golden brown.
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Ceylon Black Tea, Natural flavors.
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Ceylon Black Tea with Mint flavor.
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Ceylon black tea with Berry Flavors.
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Ceylon black tea with Almond Flavor.
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Ceylon black tea with Lime, Lemon and Orange flavor.
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Ceylon black tea with Peppermint and Toffee Flavor.
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An island blend of coffee liqueur, caramel and vanilla.
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Change your luck with butterscotch, caramel and hazelnut.
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Caffeine-free blend of chamomile, calendula, malva and rose flowers.
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This tender, full-leaf green tea has a mellow flavor and marvelous fragrance.
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Caffeine-free peppermint produces a refreshingly hearty cup of tea.
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A floral aromatic Chinese green tea delicately scented with Jasmine petals.
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Grown on the Kenilworth estate are renowned for rich, full-bodied flavor.
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Grown on the Kenilworth estate are renowned for rich, full-bodied flavor.
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Tea lovers will appreciate its delicate flavor. 100% full-leaf white tea.
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Capturing the flavor of one of the world's oldest and most succulent fruits.
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Bergamot and whole blue malva flowers add an exotic twist to traditional Earl Grey.
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A delicate yellow-green brew that is both grassy sweet and cleanly astringent.
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Chai is a blend of black tea and exotic spices.
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Hibiscus flowers, apple, rosehips, strawberries, kiwi and passion fruit.
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Pumpkin, spices and fresh hazelnuts.
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Toffee crunch, Brazil nuts, and caramel brushed with vanilla.
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Premium Ceylon, Assam and Yunnan black teas infused with oil of bergamot.
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Double-whipped mousse sweetened with white cocoa.
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Old-fashioned American hard caramel candy.
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