JAZZY JAVA
Description
Georgian pecans & whole cinnamon sticks immersed in rum make your taste buds go be-bop for this groovin liqueur.
Recommendation
Creamy blend of honey vanilla black tea and exotic spices with a hint of raspberry.
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Crisp all natural lemonade with the slight
sweetness of real honey.
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Blend with ice and water for a cool treat.
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Creamy blend of honey vanilla black tea and exotic spices.
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Creamy blend of honey vanilla black tea and exotic spices.
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100% pure Hawaiian sugar cane caramelized to a sandy beach brown.
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A combination of butterscotch and English toffee.
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A rich blend of chocolate, hazelnut and Amaretto.
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Colombian and Indonesian beans roasted both Vienna and Full City.
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Creamy Irish liqueur with a hint of sweet caramel.
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Sweet cherries surrounded by rich chocolate and dusted with cocoa powder. Please
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Milk chocolate with a hint of peppermint.
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Milk chocolate with creamy peanut butter.
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Pecans covered with caramel topped with rich milk chocolate.
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Medium bodied with an enticing aroma. The highest grade of Colombian coffee.
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Creamy chocolate smothered on top of a coffee bean.
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Fudgy dark chocolate with swirls of milk chocolate stripes.
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An incredible chocolate-fudge flavor like nothing you´ve had before.
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Medium bodied with an enticing aroma. The highest grade of Colombian coffee.
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A wonderful blend of three different roast levels of Colombian Supremo.
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The sweet taste of a classic breakfast with a hint of dusted cinnamon.
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An island blend of coffee liqueur, caramel and vanilla.
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Smooth mix of pecans and cinnamon.
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Toasted pecans with a splash of vanilla.
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Sweet Cream in Spanish this popular dessert in Mexico is a creamy caramel delight.
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The sweet taste of a classic breakfast with a hint of dusted cinnamon.
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Wonderfully, rich caramel flavor.
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Butterscotch liqueur caramel and a hint of hazelnut.
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Fresh ground cinnamon sprinkled over vanilla custard.
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An island blend of coffee liqueur, caramel and vanilla.
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Gooey chocolatey fudge snuggled with almond slivers.
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Heavy bodied high acidity with a crisp snappy taste. Wonderful in Full City Roast.
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Light bodied with a medium flavor and low acidity.
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Blend of light and dark Central American coffee.
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A delicate yellow-green brew that is both grassy sweet and cleanly astringent.
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Caramelized custard mixed with pumpkin topped with brown sugar.
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Cinnamon, nutmeg, cloves and allspice mixed with pumpkin.
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This cleaner can be used to back flush espresso machines or to clean airpots.
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Chocolate and marshmallows mixed with nuts.
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Premium Ceylon, Assam and Yunnan black teas infused with oil of bergamot.
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Toasted pecans with a splash of vanilla.
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Throw a fit for this toffee combination.
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A rich, premium dark chocolate flavor profile.
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Has the flavor and aroma of the traditional English candy.
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Creamy vanilla added to toasted almonds and pralines.
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Vanilla and hazelnuts swirled together for a sweet treat.
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Ruby red raspberries enveloped in a French vanilla melt away shell.
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Sweet raspberries with white chocolate.
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Vanilla and hazelnut coated in sweet white chocolate.
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